Walkerswood Traditional Jamaican Jerk Seasoning – Mild 280g

8.50

For chicken, pork, fish, hamburgers, and vegetables. 

Jerking is a traditional style of barbecuing. This paste when rubbed sparingly into meat should be left overnight for best results, then barbecued, grilled or roasted slowly. 

88 in stock

Category:

For chicken, pork, fish, hamburgers, and vegetables. 

Jerking is a traditional style of barbecuing. This paste when rubbed sparingly into meat should be left overnight for best results, then barbecued, grilled or roasted slowly. 

Product of Jamaica